Recipe From Wendy Smith
Executive Pastry Chef: Kurtis Baguley
These cookies are extremely sinful, an interesting recipe that only calls for 2 oz of flour, the rest is chocolate!
1 lb. semi sweet chocolate
2 oz unsalted butter
4 whole eggs
12 oz granulated sugar
1 TBS. vanilla extract
1/8 tsp. salt
2 oz flour (about 1/4 c.)
1/2 tsp. baking powder
14 oz chocolate chips, white or dark
4 oz walnut pieces
in an electric mixer whip together eggs, sugar, salt and vanilla to very light and fluffy (3-4 times the volume) While eggs are whipping melt together the choc. and butter. combine the flour and baking powder when eggs are at the desired volume fold in the choc.mixture then the dry ingredients. Fold in the chocolate chips and nuts. shape dough into logs by rolling into parchment paper and chill when cold, remove from papers and slice desired size bake on greased cookie sheet at 350 for about 10min.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment